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Opal Hojicha Powder
$33.00 CAD
Kirishima, Kagoshima
福岡県八女市
light roast. bright. complex.
complex with layers of toffee and floral notes, for everyday enjoyment
Product Details
lightly roasted and finely ground green tea leaves from the mountains of kirishima, kagoshima. this small-batch hojicha reveals bright, complex layers of toffee and floral notes, offering a smooth and nuanced twist on japan’s classic roasted tea.
characteristics
- grade: first harvest
- cultivar: blend
- farm region: kirishima, kagoshima, japan
- farming & cultivation: organic
- tasting notes: toffee, floral, bright
- roast: light
- best use: lattes, mixed-drinks, baking
additional specifications
- ingredients: organic roasted green tea
- servings: approx. 25
- caffeine: ~15-20 mg per serving
- shelf life: 1 year (best consumed within 3 months of opening)
free shipping on orders over $100 CAD
sourced directly from family-owned farms
KIRISHIMA, KAGOSHIMA
鹿児島県霧島市
kirishima, kagoshima is a mountainous region on japan’s southern island of kyushu, celebrated for its volcanic soil, pure spring water, and cool, misty air.
these ideal growing conditions produce tea leaves with remarkable depth and balance. hojicha from kirishima carries a naturally sweet, fragrant aroma and a smooth, comforting flavor—reflecting the warmth and purity of this renowned tea region.